Food

This winter lentil stew is a winner

A hearty lentil stew is perfect for these cold winter days and nights. This delicious lentil dish from Pouyoukas Foods is quick and easy to make.
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Warm up with a Hot Toddy

Feeling a little under the weather? Sick of being cold? Steam things up this month with a Monkey Shoulder’s Hot Toddy tipple.
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WATCH what will be cooking at this year’s Get It Magazine Mexican Fiesta with J’Something…

Here’s a sneak peek of what you can expect at our Get It reader event with J’Something…
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Food

Happy Mac ‘n Cheese Day

Did you know July 14 is National Mac ‘n Cheese Day? Nope … neither did we. But we’ll take any excuse to eat our fave nursery dinner. Comfort food at its finest.  Here’s an easy peasy recipe from All Gold. Enjoy.
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Beauty & Fashion

Ageless beauty starts within…

Never has the way we look been more important than now, if a recent survey* conducted by online men’s lifestyle retailer Avaj in the UK is anything to go by.
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How to responsibly treat your pet

What would life be without delicious food and tasty treats? Whether an emotional eater or health conscious occasional treater, everyone can relate to the joys of stepping outside of a strict diet.
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Give back to the elderly this Mandela month

Families, corporates and sports enthusiasts have heeded the call to spend their Mandela minutes, making a valuable contribution towards the care of Durban’s elderly by participating in Tafta’s charitable fun walk on Saturday, 15 July.
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R70 million Luxurious Transformation for La Montagne

With First Group’s dedication to ultimate luxury, spacious accommodation and top-class amenities, it is no surprise that a massive investment of R70 million is being spent on the total refurbishment of the ever-popular La Montagne Resort Hotel & Spa.  This will not only rejuvenate La Montagne, but also underpins the First Group’s philosophy of quality shared vacation experiences.
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Junior Chef of the Year winner to apprentice with Michelin chef Jan Hendrik van der Westhuizen

In a massive coup for the South African hospitality industry, Unilever Food Solutions has secured the prize of a lifetime for the winner of the Junior category of their annual Chef of the Year competition –  a trip to Nice on the Côte d’Azur in France, to apprentice with Chef Jan Hendrik in his Michelin-star restaurant – in addition to a R10 000 cash prize. And there’s just enough time to enter before the competition closing date of Friday 14 July.
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Toys R Us introduces charitable teddy bears in partnership with Reach For A Dream

A special range of cuddly teddy bears available at Toys R Us stores is bringing new meaning to the “gift of giving”. Thousands of terminally ill children are set to benefit from the sale of these bears.
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Get It Magazine (Ballito/Umhlanga) August 2017


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WIN a bottle of lluminé retinol serum

We have a bottle of lluminé retinol serum to giveaway to one lucky reader…

 

WIN a R1000 voucher to The Midlands Kitchen

We have a R1000 voucher which will include drinks to giveaway to one lucky reader to take their family to The Midlands Kitchen.

 

WIN a hamper of soaps from Apostrophe Bath & Body

We have a Soap System and a Beauty pack from Apostrophe Beauty to giveaway to one lucky reader valued at R450…

 

August spoil

Get ready to step into Spring in style…

 

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Fit into a fab pair of Freddy’s…

 

WIN a Lindt Excellence hamper

One lucky reader stands the chance of winning a fabulous Lindt Excellence hamper, to the value of R400. The hamper includes 10 Lindt Excellence slabs in assorted flavours – yum!

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