Food

Frost Popsicles – South Africa’s first & only range of premium alcoholic Popsicles

Frost Popsicles – South Africa’s first & only range of premium alcoholic Popsicles

Frost Popsicles are South Africa’s first and only range of premium alcoholic Popsicles. The range consists of five delicious flavours – all dairy-free, vegan-friendly and made using only natural ingredients. Defintiely for adults only!

The original Popsicles – the Brut & Tranquille Pierre Jourdan Popsicles, or PJ Pops™ as we like to call them, are made using wines from acclaimed Franschhoek cellar Pierre Jourdan at Haute Cabriere. The limited edition Ratafia has also recently joined the PJ Pop™ family. Ratafia is a Chardonnay fortified with carefully selected cask brandy distilled from Chardonnay grapes, and Haute Cabriere are the only estate in South Africa to produce the Ratafia in bottled form. With tropical flavour notes, this Popsicle is the perfect decadent dessert.

The Brut PJ Pop™ stays true to the elegant Chardonnay and rich Pinot Noir flavours of the Brut Cap Classique – a traditional, drier bubbly, while the Tranquille PJ Pop™ is made using Pierre Jourdan’s Tranquille – a slightly sweeter, still wine made using a blend of Pinot Noir and Chardonnay.

The G&T Frost Popsicles are a world-first collaboration with acclaimed Cape Town distillery, Hope on Hopkins. The Classic G&T Popsicle has the subtle bitterness and juniper-driven notes of a traditional gin-and-tonic, and the Berry Infusion G&T Popsicle incorporates notes of blackberries, strawberries and blueberries to offer a rounded, slightly sweeter G&T experience.

Whether it’s  for dessert, a braai, wedding, pool party or corporate event, Frost Popsicles are the ideal anytime frozen treat.

Buy online for direct delivery at www.frostpopsicles.com or contact the Frost Durban Agent, Ricky Harris  directly at wenniemarieh@gmail.com.

 

Get It Magazine Ballito/Umhlanga – October 2018


View magazine

is a national brand of premium free magazines available in centres across the country.

Click here


to see other Get It magazines in the network.