Food

Happy holiday healthy cheesecake

It’s the holidays and for most of us that means lots of eating followed by weight gain and a New Year’s resolution to lose weight.
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Recipe: Country Roast in a Sweet Tomato Glaze with Sweet Potato Mash

In celebration of Fry’s launching a meatless roast, the first plant-based roast to hit South African shelves, they shared with us one of their delicious recipes with us…
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Tips to help you Eat Smarter during the holidays

With the start of summer holidays just around the corner, we’re looking forward to spending lots of quality time with family and friends. Whether it’s entertaining or restaurant dining, shared time often includes meals and snacking and it’s when our usual eating habits are forgotten. However it is possible to strike a balance between enjoying the occasions and not overindulging on the festive spreads that end of year celebrations always bring.
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Mixing & shaking

Two local girls are getting their freak on, mixing up some crazy delicious milkshakes at Umhlanga’s Wonder Market every month. Passionate about creating ‘freak shakes’, Kelly Attree and Nikita Postumius share some great recipes to try with your kids these holidays!
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Travelling Culinary queen

When a top international chef who has cooked for the likes of Michael Schumacher and Lewis Hamilton brings her culinary skills to the North Coast, we sit up and take notice. Private chef Justine Lindsay shares some of her amazing cooking adventures with us.
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Sweet festivities

This month is all about fun, food and festivities. But what is a celebration without cake and yummy desserts? Château Gâteaux managing director Ilan Lipschitz shares some ideas for garnishing those decadent desserts and gateaux to really wow your family and friends.
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Lifestyle reborn

What may have felt like ‘organised chaos’ at times over the past few months, was in fact the coming together of a carefully constructed plan by Ballito Lifestyle Centre developers Bruce and Paul Rencken.
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Strawberry festivities

Warm sunshine and festive fun…what better way to finish off your holiday meal than with a delicious strawberry sorbet? Scoop Handmade Ice Cream owner Amanda Maidman shares a yummy recipe!
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Summer in South Africa…  braais, laying by the pool, picnics with friends. And a glass of wine, obviously.

We’re rather fond of KWV, and firmly agree with their belief that when it comes to drinking wine, there should be no steadfast rules. What is important is that you drink your wine your way, and that you have fun finding your wine of choice.
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A new look for Spier’s Creative Block wines

Looking for something different to impress your friends and family at your next dinner party? Why not let the beautifully bold new packaging of the Spier Creative Block wines do the work – not to mention what’s inside the bottle, of course.
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Get It Magazine (Ballito/Umhlanga) – December 2017 – January 2018


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